PRESS RELEASE
FOR IMMEDIATE RELEASE
Saving the Malaysian Seafood Export Industry
History:
Malaysian government ‘self ban’ its seafood export industry to the European Union since June 2008.
The main reasons behind this ‘self ban’ are
1) The EU Health Authority, D.G. Sanco found that our Malaysian Competent Authority was not competent (We have to stress that the current Competent Authority was not handling this issue for the period 2005 when the guidelines were given, the current authority is actually trying very hard to ‘FIX’ things up). The Guidelines of Export to EU was given to the Malaysian authority in 2005 but the guidelines were not implemented properly when the inspection was carried out in April/May 2008. The majority or 90% of the unsatisfactory points stated by the EU Health Authority were directed to the Malaysian Competent Authority (main being Health Department MOH follow by Department of Fisheries DOF and Fisheries Authorities LKIM) mainly on issues concerning the fishing vessels, landing ports and agriculture farms. The processing factories were not the major concern as most of the processing plants were audited by the EU Health Authority on an ad hoc basis.
2) The Malaysian government was only given two choices either a self impose ban or taking the risk have a EU total ban that would be gazetted into law. The first choice would allow Malaysia to ‘save face’ as it is a self- imposed ban and not an ‘actual ban’. The EU inspectors will return for an inspection when the Malaysian government Competent Authority is ready. Indirectly it means that the whole infrastructure has to be ready before inspection.
The Ministry of Health, Department of Fisheries and the Malaysian Frozen Foods Processors Association had went to meet the D.G. Sanco in Belgium but failed to reach a compromise.
Facts:
- The Malaysian seafood industry is the 2nd largest food export industry in Malaysia with a total export value over 2.5 billion annually.
- The European market is the main export market for Malaysian seafood. Malaysian shrimp product commands a higher retail price in the EU market due to its quality and reputation since 1970s.
- Thailand is the largest shrimp export country in the world commanding about 25% of total world export. Malaysia currently controls less than 3% of world shrimp export market. (This clearly shows the potential to expand its world market share in this industry).
- The industry has a workforce over 10,000 direct labor and an estimated of 50,000 indirect labor.
- This seafood export industry is one of the very few industry that has never ask for any emergency government assistance for the pass 50 years. This current crisis is not the fault of the private sectors but more to the Malaysian Competent Authority.
- Minister of Health YB Dato Liow Tiong Lai and Minister of Agriculture and Agro-Based Industry YB Dato Mustapa Mohd. has been very helpful in trying to solve this issue. They had presented the case to the cabinet.
- Cabinet has approved a RM 500 million rescue package as soft loan to help the seafood export industry with priority to members of the Malaysian Frozen Foods Processors Association. This approval was given 3 months ago.
- Agro Bank is appointed to be the main bank handling this rescue package. Agro Bank had approached the industry player and all paper work is ready. Agro Bank had also interviewed applicants and inspected respective processing plants.
- The seafood exporters has reported an estimated loss in sales and production for more than 1.5 billion to date. Ready stocks for the EU festive season such as X’Mas and New Year are ‘stuck’ in cold rooms. Cannot sell to other countries because of different packing and requirements from other countries. To reprocess will have quality problems and extra cost incurred. Ultimately not being competitive.
- The Malaysian Competent Authority has announced many dates for the EU inspectors to come to Malaysia. First being August, then October, latest announcement is early March 2009.
- The seafood players can no longer withstand the losses and pressure from commercial banks.
- Many factories have started to retrench workers if not reducing working days since the ban came into force.
- To add insult to injuries, government to increase electricity rate by 30%
- Many processing plants will not last through Chinese New Year 2009. The Malaysian 2nd largest food export industry, is in the verge of collapsing due to Government incompetence.
To Save the Industry
- The Ministry of Finance has to immediately release the rescue package of RM 500 million.
- The rescue package must be in the form of soft loan with interest rate hopefully not exceeding 2%.
- Provide tax relief for affected companies and special rate electricity until after the crisis.
- The seafood export industry is still viable as there are still orders from foreign customers. What the industry need is a financial help line to hold the stocks and soften the commercial killing interest rates. (The Thai Government issued a zero interest rescue package to safe guard its seafood industry when it was faced with an export crisis in the late 1990s)
- The remaining of the rescue funds is for the up-grading of facilities in processing plants.
- The Competent Authority should be led by one department. Currently 3 departments are working together being Ministry of Health, Department of Fisheries and Fishery Authority LKIM. The Malaysian Competent Authority should speed up their enforcement process and a clear leader must be appointed to be responsible for this project.
- The point is that this industry can be saved if the Government act fast. We will be back on our feet if we can catch the 2009 summer holiday sales. This is one of the industry that is not affected as severe as other industries such as electronic or automobile, etc. Consumers need to eat.
Posted by chtnetwork